Recipes

Cioppino

Both savory and light, easy to make!

Monkfish Saffron Stew

A recipe to highlight a locally abundant seafood choice.

Tinned Fish Pasta

An easy weeknight recipe, using your favorite tinned fish!

Surf + Turf Oyster Stuffing

Savory and bacon-y with some salt and brine from the sea.

Grilled Oysters

Spicy, savory and full of umami, three unique ways to grill oysters.

Orange + Fennel Cod

Perfect for winter citrus!

Preserved Lemons

A new way to pair lemons and seafood!

Preserved Lemon Gremolata

A quick, versatile recipe